I didn’t think the time was right, but I do now.' I was blessed with this gorgeous wee place in which I had a bit of an input into a year or so ago. I, like many of us, have had four months of sitting around, doing food shopping and cooking for myself…what a new experience! and I started thinking mmm… perhaps it’s time again. 'Years later, here we are again, in the middle of a health and financial global crisis. I was 21 years of age, but I had a clear vision.The rest, as we say, is history. This journey began in the middle of the world’s worst ever banking crisis, “an existential threat to the world economy”, they said. Writing on the restaurant's website after lockdown, Michael said: 'It has been eight years since I opened the doors of Michael Neave Kitchen & Whisky Bar. READ NEXT- Edinburgh university student told he must leave country before continuing studies
It sadly closed in 2020 not long after Michael's on 14 Eyre Place opened. The restaurant is run by Edinburgh chef Michael Neave who opened Michael Neave Kitchen & Whisky Bar on Old Fishmarket Close, in 2012 at just age 22.
Michael’s is located on Eyre Place, in the New Town after trading since 2018 and is on sale for a leasehold of £50,000. A popular restaurant is up for sale after five years of trading.
